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News and Updates2023-06-15T20:34:33-04:00

News & Updates

Actions that Impact Mental Health among Older Adults

Did you know that Ageism is more than a term associated with how a person thinks about aging (or your age)? Ageism can be followed by actions that can have a negative impact on a person’s mental health. Older adults may experience stereotyping, prejudice, and discrimination based on age.

January 18, 2023|

News & Updates

Actions that Impact Mental Health among Older Adults

Did you know that Ageism is more than a term associated with how a person thinks about aging (or your age)? Ageism can be followed by actions that can have a negative impact on a person’s mental health. Older adults may experience stereotyping, prejudice, and discrimination based on age.

January 18, 2023|
1207, 2021

Involving Children and Parents in Diabetes Health Education for Youth

July 12, 2021|

Health education is one of the core components of decreasing the prevalence of diabetes and improving health outcomes around the disease, especially when it comes to children. The earlier in a child’s life that they can learn healthy habits, the better their health outcomes will be later in life. Doing this establishes a foundation that will make it easier to maintain healthy behaviors and avoid the controllable factors that contribute to diabetes onset as adults.

3006, 2021

CHW Professional Development: A Journey from CHW to Eligibility Specialist

June 30, 2021|

Each month, we will highlight the journey of individuals' professional development into roles within and outside of the CHW profession. The first story is about Marco's journey from CHW to Eligibility Specialist. The second features Ricardo, who also became an Eligibility Specialist, but unlike Marco, he did not start out as a CHW. This story is included to illustrate how the CHW profession builds skillsets that are desirable across industries. It is also included to illustrate the key differences between the CHW profession and other careers in related fields.

1506, 2021

Migrant Seasonal Agricultural Workers and Latino Communities Managing Diabetes

June 15, 2021|

Migrant Seasonal Agricultural Workers (MSAW) are part of the underserved groups considered essential during the ongoing pandemic. More than 80 percent of MSAWs in the U.S. are Hispanic/Latino. Hispanic/Latino adults have a rate of about 50 percent of developing Diabetes Type 2 due to genetics, food, culture, weight, and activity.

1207, 2021

Involving Children and Parents in Diabetes Health Education for Youth

July 12, 2021|

Health education is one of the core components of decreasing the prevalence of diabetes and improving health outcomes around the disease, especially when it comes to children. The earlier in a child’s life that they can learn healthy habits, the better their health outcomes will be later in life. Doing this establishes a foundation that will make it easier to maintain healthy behaviors and avoid the controllable factors that contribute to diabetes onset as adults.

3006, 2021

CHW Professional Development: A Journey from CHW to Eligibility Specialist

June 30, 2021|

Each month, we will highlight the journey of individuals' professional development into roles within and outside of the CHW profession. The first story is about Marco's journey from CHW to Eligibility Specialist. The second features Ricardo, who also became an Eligibility Specialist, but unlike Marco, he did not start out as a CHW. This story is included to illustrate how the CHW profession builds skillsets that are desirable across industries. It is also included to illustrate the key differences between the CHW profession and other careers in related fields.

1506, 2021

Migrant Seasonal Agricultural Workers and Latino Communities Managing Diabetes

June 15, 2021|

Migrant Seasonal Agricultural Workers (MSAW) are part of the underserved groups considered essential during the ongoing pandemic. More than 80 percent of MSAWs in the U.S. are Hispanic/Latino. Hispanic/Latino adults have a rate of about 50 percent of developing Diabetes Type 2 due to genetics, food, culture, weight, and activity.

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